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Key Lime Pie in Graham Cracker Crust

Yield:  Resize Recipe

Prep Time: | Cook Time: 12



1 can Eagle Brand® Sweetened Condensed Milk (14oz.)

2/3 cup lime juice, concentrate

4 lg eggs

3/4 tsp vanilla extract

1  graham cracker crust, 9-inch

1  whipped cream, prepared



  1. Preheat conventional oven to 350°F.
  2. Combine filling ingredients in bowl; mix thoroughly
  3. Pour 2 cups prepared filling into crust
  4. Bake in preheated conventional oven for 12 minutes to set filling
  5. Remove from oven; allow to cool
  6. Cover; chill overnight
  7. Spread prepared whipped cream over chilled pie
Nutrition Facts
Serving Size : 1 1 pie=6-8 pieces
Servings Per Recipes : 1
Amount Per Serving
Calories 440                Calories From Fat 190
  Per Srv % DV
Total Fat 21g 32%
     Saturated Fat 9g 45%
     Trans Fat 0g
Cholesterol 120g 40%
Sodium 290mg 12%
Potassium 70mg  
Total Carbohydrates 56g 19%
     Dietary Fiber 1g 4%
Sugar 44g  
Protein 7g  
Vitamin A 15% Vitamin C 2%
Calcium 15% Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower, depending on your calorie intake.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Fat 9 Carbohydrate 4 Protein 4
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